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08:00 - 17:00
08:00 - 17:00
08:00 - 17:00
00:00 - 17:00
00:00 - 17:00
One of the most popular shops in Tokyo. The taste is the taste of the world. There is also lunch. There is no interruption of customers in the store
MoreEven if you sit alone at the counter, I'm glad that there is a basket to put your luggage. You can drop in with confidence after shopping.I went after a long time, but I'm sorry that the white rice set meal disappeared from the menu. If you ask for ramen and rice, it's just good.Although not limited to this store, many bottles of soy sauce or chili oil are painted on the oil. I want the clerk to be a little more careful.
More2020.1.22The other day, I went to Tenichi again for a while after eating for a few years at Tensuke in Mitsuke. I feel that this store has come a long time ago. By the way, around 14:50, it will be about 30% of customers in the shop, arrive at the vacant counter seat, order a fried rice lunch ♪ First arrive in mini fried rice in about 3 minutes ♪ I will have a rattle! It is ordinary fried rice, but the frozen food is more delicious, even though it is a set bonus, but it was not so much, it was oil fried rice. A total of about 5 minutes of waiting ramen arrived! It's delicious when you get the soup ~ ♪ I don't think we need to explain the taste right now, so we'll skip it! I ate the fried rice at once and paid 990 yen and returned! After a long absence, I was very satisfied with eating Tenichi ('∀ `) b.
MoreAmazing
A world-class dish that sometimes makes you want to eat asexually. When I was a high school student, there was a world-class restaurant nearby and I went to eat every week, but at that time I often ate "easy". For some reason, after being an adult, I'm just "rich". On that day, go to Shinjuku West Exit.I asked for a D lunch. Lunch time is 860 yen with a set of ramen and char siu bowl. First, the char siu bowl comes out, followed by a rich ramen. The broth with plenty of chicken flour looks and eats deep, but the aftertaste is relatively refreshing. This thick soup goes well with medium and thin straight noodles.You can enjoy the char siu bowl twice if you leave a little white rice, pour a rich soup from the top, and make it a little porridge. Recommended when you go for lunch.
MoreUnfortunately I didn't try the ramen, only the gyozas. They were okay, but the ambiance inside the restaurant was loud and vibrant that it made the trip there worth it!
MoreOrder fried rice set (990 yen) at lunch.The fried rice will be served in about 5 minutes, and the ramen will come out 1 minute later!Ramen is ordered not with the classic taste, but with the taste of the stalls.It is recommended because you can eat it lightly and taste the rich flavor.Both fried rice and ramen are stable and delicious.
MoreThe product I wanted to eat was discontinued. There was no announcement on HP.
Tenichi has been to various stores in Tokyo, but Shinjuku Nishiguchi store has been drinking or after lunch.Order a stable Teiichi cottage!I am glad that this speed is offered in less than 5 minutes.White rice fits best with cottery soup, but the rice here is hard, but I think that it is just right to pour plenty of rice into the remaining soup and eat it like a porridge.I also like to add a lot of teaspoon mustard soup and reddish soup.The soup seems to have been made in the central kitchen, and it seems that the difference is reduced by going to a store that used to be there.The noodles here are a bit long or a little difficult to pick up, but they are just right without being too soft.
MoreNeeded a late night bite. Very delicious.
My favourite ramen in the entire world. So consistently amazing and affordable. Tonkotsu (pork bone broth) and fried chicken for under ¥1000, recommended.
MoreRich and wonderful. Also a cheap but filling dinner.
Tenkaippin is simply the best! They have a super think soup with a strong chicken flavor. Glad to be able to eat this again after all these years. I hope they would open up more stores around the world.
MoreA simple yes, yes you should go here if in Japan, and if in Shinjuku you have one around the corner from Yodobashi watch shop.Tenkaippin or Tenichi as it usually referred to is lamen from Kyoto.Soup is rich and you can choose from 3 levels of thickness from Kotteri via Kossari to the thin Assari. I'm happy having Kossari any time in the week. Also, personally I think they do one of the best gyōzas around, thin-skinned.
MoreTop two of my fav ramen shop
Stable Tianyi. Because I can ask for 100 ounces of black oolong tea with noodles, I would like to combine it with heavy rice. I got a new menu of change balls, chilled Chinese champagne 860 yen. Worrying to choose soy sauce and sesame. Although I got soy sauce ... it is a lot of vegetables and it is frustrating. Is it safe to ask Ramen as usual?
MoreFood was great as the service and cheap!
Really good ramen! The broth was so creamy and unique! I really liked it, also the gyoza were really tasty 😍
MoreYou have to try! So good!
Unique こってり(kotteri, super thick) broth with great taste! Decent price for a famous ramen shop, but normal size bowl could be a bit small. Get the rice combo! You won't be disappointed.
MoreTrout soup is addictive. A substitute is a balacle. I do not get bored.
cash only. sorry.
Visit after a long while during weekdays.I have not been around for a long time since being seriously hospitable, but I came because I felt something heavenly.There are only employees who are supposedly borrowed from overseas, and the attitude of the hospitality is quite different depending on the person including the Japanese, but there is no problem in simply ordering. I just watched twice during meals that customers wanting to be accounted wait in front of cash register whether there are too many chat's chat. It seems that he was chatting and was not noticed.Well this day I made a set with a mini chasew with a D lunch. Soup large does not take another charge.I think that boiling of noodles was good.I am thankful that there are few ramen shops nearby that are open at 10:30. If it is Tsukemen, Mita noodle place is open from 9:00.
MoreIt's one of the best in the world, behind the Yodobashi camera in Shinjuku. It is crowded at noon on weekdays, but it may take a while to wait, but it does not bother me. It is very good because the clerk's operation is good and it is provided quickly.The quality of various menus is high. There are no complaints about ramen, fried rice or dumplings.
MoreThe highest peak of heavy ramen!Stop those people who love you so much.
Good ramen, great prices.
The thick soup is delicious. I often come with my colleagues. The most delicious.
MoreNice and quick. Take the rich broth that is their specialty.
It's been a while since I've been there for a long time. I am happy that today's soup is also thick (^o^)v
MoreOccasionally, it is delicious. If you ask for lightness, it feels like ordinary ramen, so I think it is good to ask for the richness unique to Tenka Ippin.Menu other than ramen is also delicious. I think it is good to eat pork kimchi with rice.
MoreIt's been a long time since I went there, and it was very nice (^^)There's more to it than just thickeningNot a spicy green onion ramen, fried chicken and small rice. It was fresh with the feeling of coming to a completely different ramen shop!
MoreRich ramen that you will want to eat asexually!It is this alternative "service set meal" to always orderThere are only popular chains and the taste is stable.We went late, but the counter was crowded to the full.
MoreIt is the usual Kotteri taste.It's a pity that there isn't enough and no extra balls even if you order a large serving.
MoreTheir specialty ramen soup broth is thick and rich of flavour, Its first time for me to taste this kind of ramen, not bad
MoreChoose kotteri if you want the thick creamy strong flavour. Goes well with some rice. Assari is regular style. And the third is mix. Each combo about 1000 Yen, additional toppings such as egg, are 100. Apparently from 3pm there is an after lunch hour special.
More3.5/5 for the food. The ramen was quite interesting. The noodles were very nice. The soup base was very thick, it’s like Mee Rebus. The fried rice was also quite nice and flavorful. 4/5 for the cost. It’s not very expensive. We share a set meal and added a tamago. The total was about 1400 Yen for two pax.
MoreI use it without hesitation at lunch. As expected it is delicious. The floor is also slender without hesitation.
MoreRound dorodorope soup! ️ I do not drink too much noodles!It's heavy and tender, but sometimes I want to eat asexually. And I regret a bit after eating.
MoreOrder a taste ball rich. It's not bad, but mysterious flavor that goes out of my nose and soup that is too muddy do not fit me. Next, let's ask for it.
MoreI can no longer use electronic money. Is cash only the payment method for lunch time?Not to increase the means of payment, but to reduce itI think I have a lot of confidence, but I can't deny the feeling of service level down
MoreA little away from the station, but a distance that keeps up. An elongated store. It's easy to enter, and I've never had a bad feeling as a clerk. Tenichi of stability.
MoreIt's good because you can use it without always lining up.
Excellent ramen and friendly atmosphere. They have an English menu as well. Very inexpensive place to eat.
MoreSuper thick sauce chinese style ramen! Very delicious!
A well-known ramen restaurant that is known.It is a very distinctive soup that says, "I want to eat ramen" instead of "I want to eat ramen."I have always been a "rich" group. It is a very addictive taste.I don't know because I haven't eaten "simply" because I like it too much.
MoreI know it's a chain store, and I go to various famous stores, but I end up going around and returning to this taste.I wonder if the ramen I want to eat at the end of my life is probably the best thing in the worldIt is a time of bliss anyway with plenty of green onions and soup while spiced with miso.why? The people who make it are foreigners, but the impact that overturns the common sense of ramen when I ate it for the first time in the past may not go away.Of course I will continue to go in the future.
MoreI try not to eat ramen over 650 yen, so it's been about 6 years?The taste hasn't changed for about 30 years since it was first eaten.It's nostalgic because it's only occasionally eaten.It's four because there aren't too many.
MoreExcellent ramen with a particular thick and flavoursome broth. A bit away from the busy area so less crowded. We enjoyed this place very much. Do try the heavy ramen to get the authentic experience and also get the giozas. The fried chicken peices were not that special.
MoreA nationwide chain of Kotteri Ramen in Kyoto. It is one of my favorite shops because I can enjoy a stable taste.
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